Post by account_disabled on Mar 5, 2024 2:21:44 GMT -3
It's always a good time for a zucchini cream , a classic in home cooking. A widely used resource for our healthy dinners. Vegetable creams and soups are a perfect ally for our health, an easy resource to introduce more vegetables into our diet and, at the same time, they provide us with extra hydration. And if we also prepare it with our Vitamix blender , the result is already spectacular, very fine and smooth. On a culinary level, zucchini is present in a multitude of dishes, due to its mild flavor and versatile character . We can find it as spaghetti , ravioli , in breads , tempura or cookies , for example.
There are many versions of zucchini cream. With or without potato, onion, seasoned with apple, cream, with the typical cheese, etc. The one we propose below is semi-raw , since with the Vitamix microgrinding we obtain a soup at 80 ºC that does not require cooking. Costa Rica Mobile Number List Thus, we make better use of the vitamin C present in this vegetable and we get a delicious hot cream in 6 minutes of clock time. 5 out of 2 votes PDF / Print / Email PREPARATION TIME 5minutes min COOKING TIME 6minutes min CATEGORIES Creams and purees RATIONS 2 CALORIES / SERVING 142 kcal UTENSILS Small knife or lace Vitamix Blender INGREDIENTS 1x 2x 3x 1 cup.
Water 1 medium zucchini , clean and without the tips 1 pear , peeled and cored ½ teaspoon salt 3 tablespoons gorgonzola ½ teaspoon thyme STEP BY STEP PREPARATION Place all the ingredients in the Vitamix jar in the order indicated and close the lid tightly. In Vitamix blenders with programs, select the “hot soups” program and let it finish. On any Vitamix model: select speed 1 and gradually increase the speed to maximum power. Blend for 5 minutes and 45 seconds or until desired consistency.
There are many versions of zucchini cream. With or without potato, onion, seasoned with apple, cream, with the typical cheese, etc. The one we propose below is semi-raw , since with the Vitamix microgrinding we obtain a soup at 80 ºC that does not require cooking. Costa Rica Mobile Number List Thus, we make better use of the vitamin C present in this vegetable and we get a delicious hot cream in 6 minutes of clock time. 5 out of 2 votes PDF / Print / Email PREPARATION TIME 5minutes min COOKING TIME 6minutes min CATEGORIES Creams and purees RATIONS 2 CALORIES / SERVING 142 kcal UTENSILS Small knife or lace Vitamix Blender INGREDIENTS 1x 2x 3x 1 cup.
Water 1 medium zucchini , clean and without the tips 1 pear , peeled and cored ½ teaspoon salt 3 tablespoons gorgonzola ½ teaspoon thyme STEP BY STEP PREPARATION Place all the ingredients in the Vitamix jar in the order indicated and close the lid tightly. In Vitamix blenders with programs, select the “hot soups” program and let it finish. On any Vitamix model: select speed 1 and gradually increase the speed to maximum power. Blend for 5 minutes and 45 seconds or until desired consistency.